
In a sermon on January 4, 1920, at the First Congregational Church of Ann Arbor, Lloyd Douglas shared with his congregation a passage from Christopher Morley’s 1919 book, The Haunted Bookshop. (In Sermons [5], Box 3, Lloyd C. Douglas Papers, Bentley Historical Library, University of Michigan. © University of Michigan.)
As I mentioned in a previous post, Douglas had trouble coming up with a title for this sermon because the passage he quoted was about washing dishes. In the book, Morley’s character Mifflin talks about how he used to hate washing dishes until he realized that it slowed him down and gave him a chance to relax from his daily labors. As Mifflin says,
“Do not laugh when I tell you that I have evolved a whole kitchen philosophy of my own. I find the kitchen the shrine of our civilization, the focus of all that is comely in life. The ruddy shine of the stove is as beautiful as any sunset. A well-polished jug or spoon is as fair, as complete and beautiful, as any sonnet. The dishmop, properly rinsed and wrung and hung outside the back door to dry, is a whole sermon in itself. The stars never look so bright as they do from the kitchen door after the icebox pan is emptied, and the whole place is ‘redd up,’ as the Scotch say.”
Douglas comments on this passage:
“Now, all of this has set me thinking on the subject of our drudgeries, and to wondering if the search for contentment in life is not, after all, mostly a transfiguration of these petty drudgeries into desirable employments. I am fully aware that my original premise is not extremely popular. That one should seek contentment nowadays is almost equivalent to a confession of selfishness and moral lassitude. The way to behave, modernly, is to strive.
“Be busy. Be doing things. Be perpetually going through a multitude of motions. Don’t sit down. People might think you lazy. Don’t slow down. People might think you were losing your punch. It is best to lope about, watch in hand, with an expression of fatigue and anxiety on your face; then people will recognize you as a person of consequence. You really can’t be a man of affairs unless you are out of breath.
“It is also wise to talk a great deal about the pressure that is put on you from every direction. This is the easiest part of the performance, of course; and once you get going, it will come quite natural to you to speak of your congested program — almost to the exclusion of any other topic.
“This is the way we have been living in recent years, until the quest of contentment has come to be considered a very unworthy ambition.
“Now, I cannot believe that this sort of panicky living makes for permanent gains in the development of modern civilization. I don’t see how work that is done under such obvious pressure, and necessarily in such a great hurry, can contribute much to the lasting values of our time. There’s too much DO and not nearly enough BE in it.
“We have been chattering volubly about dynamics (one of the words that ought to collect double wages of this generation, for overtime). This, we say, is a dynamic age; and we are living in a dynamic country; and we are a dynamic people. If you want to say something pleasant about some active man, don’t forget to mention that he is dynamic.
“Now, strictly speaking, a dynamic is like the lights on a popular, democratic motorcar. So long as the car is in motion, the lights are on. When the car stops, the lights go out. A dynamic is under obligation to some other agency for its energy; and when that other agency takes a day off, so does the dynamic.
“I think it were about time we began speaking of the desirability of a static power — owing its energy to sources external to itself, to be sure; but not quite so slavishly dependent upon them. They can shut down for repairs if they wish, but the reservoir in which the static power has been stored is good for such period as it has provided for in the hours of its receipt of energy.
“To the storing of this static power in our lives, we need to give considerably more attention than we have been giving it, to a fine, well-balanced spiritual content.
“Whenever I get to the point, in high dynamics, that I must confess I have hardly time to eat my meals; am a stranger to my own household; haven’t read a book, other than that appertaining to my craft, for weeks, months, maybe; I may also seriously ask myself whether, in my abnormal life, lived under conditions artificial, unhealthy, and distinctly antisocial, my contribution to my age is likely to have very much in it of permanent value to mankind.
“I confidently expect to see, long before I die, a decided swing of sentiment away from this popular stampede toward a program of life embracing a little of dignified leisure for thought and a renewal of the well-nigh lost art of contentment.”
The rest of his sermon was about practical ways to find contentment. I’ll tell more about that in my next post.












